All Germany articles
-
NewsMapping opportunities for open-ocean seaweed cultivation
Researchers in Germany and New Zealand are studying the potential of farming seaweed in high-energy, exposed environments
-
NewsMonitoring shrimp – computer vision takes the lead
German researchers have developed an AI-based system to count and measure shrimp, detect stress and disease, and gain insights into ethical farming practices
-
NewsExport plans outlined for Scottish salmon
Industry wants to ramp-up Label Rouge production and overseas sales over the next three years
-
NewsKaravela rebrands Larsen canned fish range
Latvia-headquartered canned fish producer has launched a new brand identity for its Larsen range of products, sold in the German market
-
NewsGermany tallies its losses
Supported by fast-growing demand, the seafood category in Germany has experienced steady development, but domestic production continues to stagnate
-
-
