All Industry News articles – Page 186
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Fishlove’s new collection
A new collection of Fishlove images are now on display at the baudoin lebon gallery in Paris.
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European Parliament “bullied” into allowing overfishing
According to WWF, certain European Countries with large fishing industries are using bullying tactics to push members of the European Parliament into accepting a deal that will allow overfishing to continue until 2020.
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EU committed to tuna recovery plan
The European Commission has said that it has reaffirmed its commitment to the sustainable management of bluefin tuna during the 2013 main fishing season in the Mediterranean and the Eastern Atlantic.
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FAO and Indonesia to strengthen cooperation
A three-year Memorandum of Agreement strengthening cooperation in the field of marine affairs, fisheries and aquaculture, has been signed between Indonesia and FAO.
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Canadian halibut MSC certified
The Atlantic Halibut Council''s Canadian Atlantic halibut fishery has become the first of its kind to receive Marine Stewardship Council (MSC) certification.
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ISSF bycatch project in the Pacific
As part of the International Seafood Sustainability Foundation’s #BycatchProject a group of scientists and fishers will embark on a weeks-long journey through the Pacific in search of techniques to reduce bycatch.
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High Liner announces $6.6m expansion
North American seafood supplier High Liner Foods Inc has announced that it will invest $6.6m to further modernise and expand its manufacturing facility in Newport News, Va., creating 57 new jobs.
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Iodine important for pregnant/breast feeding women
The importance of iodine for pregnant women and new mums who are breast feeding their children has been highlighted in new research from Surrey and Bristol Universities.
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Environmental factors affecting prawn fishery
Marine Scotland has published a report outlining the environmental factors affecting the key Fladens prawn fishery in the North Sea.
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MSC celebrates 20,000 sustainable products
The Marine Stewardship Council (MSC) is celebrating its 20,000th certified product.
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Jigging trial to take place in Australian waters
A jigging trial in the Commonwealth Small Pelagic Fishery (SPF) has been approved by the Australian Fisheries Management Authority (AFMA).
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Cermaq votes against Copeinca bid
Despite 62.5% of Cermaq’s shareholders voting in favour of the bid for a controlling interest in Copeinca, it was not enough for the required two-thirds majority.
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Scottish sea lice argument
The Scottish sea lice issue has reared its head again with one of the largest seafood companies in the world, Marine Harvest, facing renewed calls to move its farms away from wild salmon populations to prevent transmission of parasites.
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Iglo Austria 100% certified
The entire range of Iglo Austria’s ocean caught fish is now Marine Stewardship Council (MSC) certified.
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Commission warns Faroes about herring sanctions
The Faroe Islands have been formally notified by the European Commission that the Commission intends to adopt measures in support of the sustainability of herring fisheries.
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Group presents deep-sea fishing recommendations
A group of deep-sea fishing professionals have presented a set of key recommendations to policy makers, which aim to achieve sustainable fisheries management in the North-East Atlantic.
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Weak outcome of GFCM meeting
As the 37th annual session of the General Fisheries Commission for the Mediterranean (GFCM) closed last week, Oceana said that it was appalled by the failure to take action in addressing the state of Mediterranean fish stocks.
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Fish scheme up for ethics award
The UK’s first “community supported fishery”, the cooperative Catchbox scheme, has been nominated for an Observer Ethical Award in the Big Idea category.
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PIANC report advises on fishways
The World Association for Waterborne Transport Infrastructure (PIANC) has published a new report on the construction and operation of fishways, which it says can minimise the negative effect of dams on migratory fish.
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Iceland responds to MCS mackerel claims
The Iceland Ministry of Industries and Innovation has responded to the Marine Conservation Society’s (MCS) rating of Icelandic pelagic caught mackerel as ‘least sustainable’, which has been based on seven justifications.