All Industry News articles – Page 195

  • The workshop will look at climate change, disasters and crises in Southern and Eastern Africa. Photo: Chris Williams/Marine Photobank
    News

    FAO workshop on crises in Africa

    2013-02-28T12:07:00Z

    The Food and Agriculture Organisation (FAO) and the NEPAD Planning and Coordinating Agency (NPCA), a technical body of African Union, are jointly organising a regional workshop to look at the roles of fisheries in Africa from 22 to 24 April 2013.

  • The EC evaluated the effectiveness of the FPA and protocol between the EU and the Seychelles. Photo: Hansueli Krapf
    News

    EC looks at effectiveness of Seychelles

    2013-02-28T10:31:00Z

    The current partnership between the EU and the Seychelles is being re-evaluated in the light of both development of the CFP and Seychellois economic reforms and policy.

  • The plan will start in 2014 and aims to phase out discards by 2019. Photo: Greenpeace
    News

    SFF welcomes discards progress

    2013-02-27T16:31:00Z

    The Scottish Fishermen’s Federation (SFF) has welcomed new measurements to prevent discards, agreed by EU fishing ministers in Brussels this week.

  • Marine Harvest wants to better its smoked salmon offering in Germany and further afield. Photo: Morpol
    News

    Marine Harvest acquires Morpol shares

    2013-02-27T15:37:00Z

    Following a month long period of deliberation, Norway’s Marine Harvest has announced that its offer to acquire all outstanding shares of Poland’s leading smoked salmon processor, Morpol, has been accepted.

  • The Bay Fish and Chip Shop in Stonehaven won the 'Independent Takeaway Fish & Chip Shop Award' and the 'Good Catch Award'
    News

    Scottish haddock takes centre stage

    2013-02-25T11:33:00Z

    Scottish fish and chip shops were winners at this year’s ‘Seafish Fish and Chip Shop of the Year Awards’ walking away with multiple awards owing to the popularity of fresh Scottish haddock.

  • Poor market prices for fish are impacting on the Scottish fleet. Photo: istockphoto
    News

    SFF calls for industry support

    2013-02-22T11:32:00Z

    The Scottish Fishermen’s Federation (SFF) is calling for all sectors of the seafood industry to work together to develop strategies to help stimulate demand for home caught product, as poor market prices for fish are having a severe impact on the Scottish fleet.

  • Vignir G Jónsson hf is the first lumpfish fishery in the MSC programme. Photo: Jón Már Halldórsson
    News

    Icelandic lumpfish fishery enters MSC assessment

    2013-02-21T14:46:00Z

    Icelandic lumpfish gillnet fishery, Vignir G Jónsson, has been entered into assessment for Marine Stewardship Council (MSC) certification.

  • Waitrose's range of canned tuna will carry the MSC ecolabel by April 2013
    News

    Waitrose tuna to carry MSC label

    2013-02-20T16:06:00Z

    UK food retailer, Waitrose, has announced that its range of canned tuna will carry the Marine Stewardship Council (MSC) ecolabel by April 2013.

  • Raymarine’s new Dragonfly Sonar/GPS system
    News

    Raymarine launches new sonar technology

    2013-02-19T18:22:00Z

    Marine electronics expert, Raymarine, has launched a new sonar and GPS system which incorporates high resolution sonar imaging into a single unit - an affordable option for both inland and coastal anglers.

  • The NFFO believes a rushed MCZ process will do more harm than good. Photo: Rafael Guedes/Marine Photobank
    News

    NFFO urges care over marine protected areas

    2013-02-19T15:18:00Z

    The National Federation of Fishermen’s Organisation (NFFO) has backed the Government’s plan to introduce new marine conservation zones (MCZs) in UK waters, but warns that a rushed process will do more harm than good.

  • The QR code sushi will allow consumers to 'get the story behind their dish'
    News

    MSC sushi on the menu at Moshi Moshi

    2013-02-18T17:24:00Z

    Independent London restaurant, Moshi Moshi, has put the world’s first QR code sushi on its menu to allow consumers to discover the sustainability story behind their food.

  • The review focuses on the top 26 shrak fishing countries. Photo: Australian Fisheries Management Authority 2012
    News

    FAO reviews shark management plan

    2013-02-15T11:46:00Z

    The Food and Agriculture Organisation of the United Nations (FAO) has reviewed the implementation of the ‘International Plan of Action for the Conservation and Management of Sharks’, as shark populations decrease around the world.

  • News

    Belfast fishmonger bags Selfridges contract

    2013-02-14T16:52:00Z

    Belfast’s Ewing''s Seafoods has bagged a new contract for smoked salmon with Selfridges – its first with a retailer outside of Northern Ireland.

  • The scallop sector is the third most important to the UK fishing industry
    News

    Worry over inaccurate portrayal of scallop fishing

    2013-02-14T15:23:00Z

    The Scottish Fishermen’s Federation (SFF) has criticised the UK''s Channel 4''s ‘Hugh’s Fish Fight’ TV series for showing an inaccurate and negative view of scallop fishing.

  • Spain will submit its Multi-Year Strategic Plan for Spanish Aquaculture by the end of this year © Magrama
    News

    Spain working on Strategic Plan for aquaculture

    2013-02-13T13:02:00Z

    The Spanish Ministry of Agriculture, Food and Environment is working on a Multi-Year Strategic Plan for Spanish Aquaculture, to be submitted to the European Commission before the end of this year.

  • Scottish fishermen are developing new prawn trawls which are designed to reduce discards. © Henry Wolcott/Marine Photobank
    News

    Scots develop new trawls to cut discards

    2013-02-13T11:46:00Z

    Scottish fishermen who are fed up with “unworkable” European regulations are developing new prawn trawls which are designed to reduce discards.

  • SSMG rope grown mussels was one of the alternatives on offer
    News

    Campaign success for Scottish mussels

    2013-02-13T11:30:00Z

    UK food retailer, Sainsbury’s, recently launched its ‘Switch the Fish’ campaign in an attempt to encourage consumers to try less popular types of seafood, during which rope grown mussels from UK seafood producer, the Scottish Shellfish Marketing Group (SSMG), were on offer.

  • News

    Tuna conference speakers announced

    2013-02-12T19:12:00Z

    The organisers of the 4th European Tuna Conference have announced the first speakers.

  • Gloria Maris' meagre, sea bream and sea bass have been certified sustainable. Photo: Stan Shebs
    News

    Gloria Maris certified sustainable

    2013-02-12T11:49:00Z

    Gloria Maris'' aquaculture farm, on the French island of Corsica, has been certified sustainable by international certification body, Friend of the Sea.

  • News

    NFFO: Greenpeace should focus on the fishermen

    2013-02-12T11:36:00Z

    The National Federation of Fisherman’s Organisations (NFFO) has offered to meet with Greenpeace to identify more ‘real and tangible ways’ the organisation can contribute to the sustainable and commercial goals of the UK fishing industry.