All Industry News articles – Page 246
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SPPA takes over from Herring Buyers
The Herring Buyers Association Ltd has changed its name to the Scottish Pelagic Processors Association Ltd (SPPA) and will be know by that title with immediate effect.
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Greenwich Uni leads €4.6m coastal project
Researchers at the University of Greenwich are leading a €4.6 million project helping to regenerate coastal fishing communities on both sides of the English Channel and the southern North Sea.
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New BC aquaculture regulation vessels
Six British Columbia-made aquaculture regulation vessels have joined the Canadian fleet.
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United Supermarkets in a Lone Star first
The Marine Stewardship Council has announced that United Supermarkets of Lubbock, Texas is the first Lone Star State regional grocery chain to obtain MSC’s Chain of Custody certification.
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Lochhead: Changes for fisheries needed
Scotland''s fishing industry can look forward to both opportunities and challenges in 2012, Fisheries Secretary Richard Lochhead has said.
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New report tackles child labour in fisheries
The UN’s Food and Agriculture Organization (FAO) has joined forces with the International Labor Organization (ILO) to release draft guidance on tackling the contentious issue of child labour in fisheries.
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Tuna sold for record $736k
A bluefin tuna has been sold for a record 56.49 million yen ($736,000) at the first auction of the year at Tokyo''s Tsukiji fish market.
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Norwegian exports slightly down in 2011
In 2011, Norwegian seafood exports totalled NOK 53bn, a slight fall after seven years in a row of constant growth.
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First langoustine landed into Buckie
Following a short trip to the North Sea fishing grounds, trawler skipper Sandy West successfully completed the first landing of 2012 of langoustines (prawns) into Buckie.
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Irish mussel fisheries enter assessment
Blue mussel fisheries representing the entire bottom grown mussel landings of Ireland have entered Marine Stewardship Council assessment.
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Biodiesel company to develop algae farm
World Health Energy Holdings, Inc. has signed a Letter of Intent with Prime Inc. India to develop a biodiesel production facility of up to 250 acres, with a budget of up to $100m.
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MSC to suspend mackerel certification
MSC certified mackerel fisheries in the North East Atlantic ocean have received notice that their certificates will be suspended on 30 March 2012 unless issues in the fisheries are resolved.
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Scottish marine surveys find rare species
A series of 15 marine surveys in 2011, covering over 2,000 square miles, have uncovered rare species and furthered knowledge of the biodiversity of Scotland''s seas.
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Mexican fishery enters MSC assessment
Camara Nacional de la Industria Pesquera, Delagación Sonora has entered its Gulf of California, Mexico thread herring purse seine fishery into Marine Stewardship Council assessment for certification.
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Chinnok license retirement programme announced in British Columbia
The first round of a two-year, $28.5m license retirement programme has been launched by the Government of Canada.
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New FAO Director-General
José Graziano da Silva has formally taken the helm of the Food and Agriculture Organization.
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NOAA grant to prevent ciguatera poisoning
NOAA has awarded the first year of an anticipated five-year, $4 million grant to scientists researching the causes of ciguatera fish poisoning, focusing on the Gulf of Mexico and Caribbean.
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Lawsuit filed to protect US bluefin
The Center for Biological Diversity has filed a lawsuit against the National Marine Fisheries Service, challenging a new rule that it says expands overfishing of highly imperiled Atlantic bluefin tuna.
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Falkland vessels refused port entry
The Falklands dispute has once again reared its ugly head in the run up to its 30th anniversary with the decision taken by the Mercosur group of countries to refuse Falkland flagged fishing vessels entry to ports.
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Hatcheries cost fish ability to survive in wild
A new study has revealed that the impact of a hatchery environment on steelhead trout is so profound that in just one generation genetic traits are developed that cost fish the natural ability to be able to survive in the wild.