All Industry News articles – Page 422
-
News
On the move at Macrae
The £86m turnover seafood processor Macrae Food Group has made a number of management changes with Bill Hazeldean, former chief executive, becoming group executive chairman.
-
News
Grimsby fishwrap dabs toe in Brussels Expo
Craig Nolan, a master chef will be cooking and serving a new fish delicacy, aptly named the fishwrap at the Brussels Seafood Expo.
-
News
Saving baby prawns
An innovative prawn trawl design, which could help to conserve fish stocks will be highlighted by the Sea Fish Industry Authority (Seafish) at Fishing 2004 (May 20-22) Glasgow exhibition.
-
NewsCretel's new skinners
Belgian company Cretel will launch a range of ''revolutionary'' fish skinners at this years Seafood Processing Europe, the brand new automatic fish skinner model 500PLA and the unique squid skinner model 460 SQ.
-
NewsThree new machines from Baader
Continuous innovation is the key to survival in the fishing industry. German processing specialist BAADER will exhibit this year at the SPE in Brussels in Hall 4, booth 5233 with a number of new launches.
-
News
Maersk Sealand offers special technology to the seafood industry
In a continuous effort to meet customer demands, Maersk Sealand has assisted in developing one of the world''s leading reefer technology. Some examples of value-adding innovations are the Magnum containers, the Super Freezer containers and the Blast Freezer units.
-
News
MAJA Flake Ice for fish cooling
No fish processing without refrigeration. MAJA Flake Ice offers a cooling medium for fish and seafood of all kinds - not only directly after the catch, but also during transport, storage and finally, when the products are offered for sale in-store. In a bed of ice, the fish stays fresh, ...
-
News
Processing companies to supply extra freshness
Times are changing in the processing industry. World Fishing finds out why - The processing industry is changing all the time. It operates at a fast pace and has to be quick to adapt to change in trends or opportunities are missed. The last few years have seen hygiene ...
-
News
Pantagonian Toothfish longline review unveiled
The Marine Stewardship Council (MSC) has announced the conclusion of the two and a half year scientific review of the South Georgia Patagonian toothfish longline fishery, against the standard set by the MSC''s Principles and Criteria for Sustainable Fishing.
-
News
SIF Group buys nearly a quarter share in IFPC
The SIF Group has bought a 23.16% share in Icelandic Freezing Plants Corporation (IFPC) from the bank Islandsbanki Ltd for ISK 2,027,430,709 (EUR 23,446,403). The holding was bought at a price per share of ISK 5.85 ( EUR 0.06765) and the purchaser acquires the right to dividend and votes in ...
-
News
Fisherman's manual 2004
This month sees the launch of the Fisherman''s Manual 2004, a new buyer''s guide to key suppliers from around the world.
-
News
Scotland faces further quota cuts
Scotland could face further cuts to its fishing fleet if recommendations by the Prime Minister''s Strategy Unit are followed.
-
News
Spain for flamenco, not one-step, with Mauritania
In spite of Mauritanian efforts to improve hygiene infrastructure and controls, there are still many obstacles to be overcome in order to have more joint ventures and collaboration between EU and Mauritanian operators, according to the Spanish Federation of Fisheries Organisations (FEOPE).
-
News
Solomon and EU in wise tuna move
The European Union and the Solomon Islands have initialled a new bilateral Fisheries Agreement for a first period of three years running from 1 January 2005. It is exclusively for tuna fishing for EU vessels, at 6,000 tonnes of tuna per annum.
-
News
Managing the deep
The issue of how to develop a viable and enforceable management policy for deep-sea fishing has become an important preoccupation for the industry, regulatory authorities and scientists.
-
News
Nor-Fishing heads for Chile
Nor-Fishing Foundation will have a stand for the first time at the Aqua Sur trade show this month. It will also sign a new cooperation agreement there involving the international fisheries trade fair Nor-Fishing in Trondheim and the new fisheries show Pesca Sur, which is to be held in Conception, ...
-
News
Billingsgate goes Royal for Ocean fund-raiser
Britain''s Prince Charles led a number of restaurateurs and artists on 4 March at the Sea into the Future Gala to cook, to eat seafood and raise £250,000 to fund the Marine Stewardship Council''s efforts to save the wild fish of the Pacific Ocean.
-
News
Fishermen frying chefs and trainees for new awards menu
A somewhat different national competition has been launched by Seafish, Britain''s Sea Fish Industry Authority, to find the best of the best across the seafood industry and also boost standards.
-
News
Fish prices down 50 per cent on soaring NZ dollar
The soaring NZ dollar is causing major concern in the New Zealand seafood industry, according to the chief executive of Sealord Group, the country''s biggest seafood company.
