Latest News – Page 170
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NewsOptimar focuses on fish health with new range of products
Optimar has launched a range of sustainable solutions aimed at ensuring fish welfare and keeping produce as fresh as possible.
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NewsSmart salmon farm enters second phase
A smart farm which uses AI and machine learning to improve fish welfare is entering its second phase, fully testing the concept and technology.
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NewsCapelin boom
Capelin is booming in Iceland, but marketing and climate change remain challenges.
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NewsTersan delivers factory trawler to Russian owners
Built at Tersan to a Skipsteknisk ST-191L design, factory trawler Georgiy Meshcheryakov has been delivered to Russian Far East fishing company Okeanrybflot.
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NewsMørenot’s one-stop shop for longline gear
By moving squarely into the market for longline deck hardware, Mørenot has placed itself as a complete supplier
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NewsNo such thing as fish waste – everything has a use
Part of IceFish Connect, the Fish Waste for Profit Product Utilisation session brought together some diverse angles on co-products from fish production, ranging from fish oil to fish leather and beyond.
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NewsSkretting and Atlantic Sapphire team up on local feed facility
Skretting is to construct a feed plant in Florida for land-based salmon to serve Atlantic Sapphire’s US operations with feeds specialised for Bluehouse farming.
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NewsDTU professor appointed to new Danish Biodiversity Council
Professor Karen Timmermann from DTU Aqua has been appointed by the Danish government to participate in Denmark’s first Biodiversity Council.
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NewsTowards 100% utilisation
There’s no doubt there’s value to be extracted from elements of seafood production that are currently under-utilised, or even not used at all – and the key message from the first Fish Waste for Profit session held as part of the the IceFish Connect event is that the whole chain ...
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NewsTub manufacturer faces challenges and opportunities
Sæplast has been producing a range of tubs, boxes and other products in Dalvík and was a pioneer in such storage systems for fish. But much has changed over the years and attitudes have also changed.
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NewsGood fishing – despite patchy weather
Brim’s freezer trawler Vigri is alongside in Reykjavík after a month at sea on grounds from the Reykjanesgrunn off the south to the Kolkugrunn area off the north coast
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NewsThird EU-Morocco SFPA Joint Commission reviews progress
Parties review the activity and use of fishing opportunities at the end of the second year of the protocol
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NewsDow Jones sustainability kudos
Thai seafood giant says it has reaffirmed its reputation as a green food producer
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NewsFrench caviar house opens UK lab
French company Petrossian has opened a new caviar laboratory on the outskirts of London in a bid to combat Brexit red tape.
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NewsNueva Pescanova opens aquaculture research centre
The Nueva Pescanova Group has opened a private aquaculture research centre in O Grove, Pontevedra, said to the first such facility in Spain.
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NewsAll the content of IceFish – presented online
Exhibitors and visitors can this year take part in the online IceFish Connect
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NewsAcme Smoked Fish joins GSSI
The Global Sustainable Seafood Initiative is being joined by Brooklyn-based Acme Smoked Fish (Acme) as its latest funding partner.
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NewsNFFO appoints new deputy CEO
The National Federation of Fishermen’s Organisations (NFFO) has appointed its former chair, Mike Cohen, as new deputy chief executive.
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NewsSeafood plays key role in boosting Norwegian exports
Seafood exports are expected to play a big part in Norway’s goal of increasing exports, excluding oil and gas, by 50% by 2030.
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NewsAtlantic, Kattegat and Skagerrak opportunities
The European Commission has published its proposal for the catches of fish stocks in the Atlantic Ocean, Kattegat and Skagerrak.
