Latest News – Page 383
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Illegal snapper fishers convicted
The master of the foreign fishing vessel, Nurlaelah was convicted on Friday 13 November 2015 for illegally fishing in Australian waters around Ashmore Island.
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Sea Pact grants announced
Sea Pact has announced the recipients of its fourth round of grants which will be distributed this month to three organisations advancing seafood sustainability.
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National Coalition of Fishing Communities established
The US National Coalition of Fishing Communities (NCFC) has been established to meet the challenges of modern communication for the commercial fishing industry and related business and civic communities.
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NFI Crab Council signs MOU with SFP
The National Fisheries Institute’s (NFI) Crab Council has signed an agreement with Sustainable Fisheries Partnership that formalises a relationship of collaboration and common-interest for Blue Swimming Crab sustainability.
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Illegal fishers found guilty
Foreign fishers apprehended for illegally fishing inside the Australian Fishing Zone (AFZ) last month have been found guilty at a recent hearing in Darwin.
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Norway and EU to begin fish stock talks
The first round of talks between the European Union and Norway are set to begin in Copenhagen on 16 November.
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Sino Agro Food seeks spin-off opportunities
Sino Agro Food (SIAF) has announced that it has begun exporting various opportunities for a spin-off including a separate listing on the Oslo Stock Exchange (OSE).
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Sanford appoints chief customer officer
Sanford has appointed Andre Gargiulo as its new chief customer officer to boost its executive team.
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Recom wins Scottish contract
The Stornoway Port Authority has awarded Recom Ice Systems the development work of an ice plant with storage and delivery system.
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Fishing and cage farming paradise
A couple of months ago a rare visitor, John Goodlad - a Shetlander who is also a Scottish fishery personality - passed here with his beautiful daughter.
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Processors cheating to meet retailers’ prices
In order to meet customer demands, it has long been the practice of processors to bring down the price of frozen fish or shellfish by adding water using polyphosphate solutions, or by excessive glazing, sometimes even both together.
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TV star’s fresh fish delivery service
Jimmy Buchan, star of the BBC’s Trawlermen, has joined forces with Aberdeen-based Thistle Couriers, to bring ‘Skipper’s Choice’ fresh fish selection boxes to the doorsteps of local customers in Aberdeenshire in Scotland and beyond.
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Bridon agrees £3m of major vessel supply deals
Wire and fibre rope manufacturer, Bridon, has agreed a number of major new vessel supply deals in Asia and the North Atlantic totalling more than £3m over the last 18-24 months.
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New smokery opens at Milford Fish Docks
Dragon Fish is opening its new smokery in brand new premises at Milford Fish Docks in Wales later this month, and for the first time in decades fresh fish landed in Milford Haven will be smoked commercially on the docks.
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Seafood packing system delivers benefits
A new seafood packing system has been introduced that provides important logistical and sustainability benefits compared to more traditional packs.
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A year of stability in the UK, but for how long?
The UK’s leading seafood authority, Seafish, has released a report on the state of the UK fishing fleet, but there are many challenges ahead, as Adrian Tatum finds out.
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ISF Icelandic ling first to be MSC certified
Iceland Sustainable Fisheries (ISF) has added Icelandic ling to its growing list of MSC certified fisheries, becoming the first ling fishery in the world to be MSC certified.
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Sanford offers to stop fishing in Hauraki Gulf
New Zealand''s Sanford, one of the largest fishers in the Hauraki Gulf, has said it is prepared to stop fishing in the area if all fishers record and report what they are catching.
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Undulate ray quota set for English vessels
The UK’s Marine Management Organisation (MMO) has set a catch limit of 26 tonnes for undulate rays.
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Marel to supply new salmon plant
Bakkafrost has signed a deal with Marel for equipping the portioning and value-added production (VAP) sections of its new salmon factory in the Faroe Islands.