Latest News – Page 569
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Fishery monitoring vessels for Alaska
New Zealand’s Stabicraft Marine has delivered nine custom 659 Wheel House vessels to Alaska where they will be used to monitor the gill net fishery and the fishery’s interaction with sea mammals and sea birds.
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Scots fishermen call for government support on fishing days
The SFF will underline today at the first 2012 FMAC meeting of the in Edinburgh that no stone must left unturned in finding ways to ensure that Scotland’s fishing fleet has enough fishing days in 2012 to remain viable.
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American Seafoods buys Good Harbor
American Seafoods Group has acquired Good Harbor Fillet LLC from private equity group Creo Capital Partners LLC.
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First Greek FoS aquaculture farm
Kefalonia Fisheries, a major Greek producer of Mediterranean sea bream, sea bass and meagre, has received Friend of the Sea sustainability certification.
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Spanish offshore aquaculture project
The Spanish Association of Marine Aquaculture Producers (APROMAR) has begun working on a project to develop a technology capable of measuring fish biomass levels in offshore aquaculture cages.
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Alaska salmon industry pulls out of MSC
The Alaska Fisheries Development Foundation (AFDF) has announced that eight major primary salmon processors are backing out of the Marine Stewardship Council certification programme in October.
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Scottish funding for fishing communities
The European Fisheries Fund (EFF) has made £4.2m of funding available to help fragile fishing communities across Scotland.
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EU project to protect threatened sharks
Open-ocean shark populations throughout the world are dropping, not only due to overfishing but also from inadvertent captures by fishermen in search of tuna.
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EFSA assesses norovirus in oysters
The European Food Safety Authority’s Panel on Biological Hazards (BIOHAZ Panel) has completed a risk assessment on norovirus in oysters.
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Seniors named UK’s best fish & chip shop
Seniors in Thornton, Lancashire, has been named the best British fish and chip shop after beating rivals in the National Fish and Chip Awards 2012 on 17 January 2012.
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Ditching a fishing boat? No problem – just follow the rules
I started my marine career as a wireless operator. An upcoming ‘sparker’, as we were fondly called by other seamen, one of the first subjects they taught me at maritime school was how to react to safety problems and, in particular, when yours or other ship was in distress.
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Fuel savings for kite propelled fishing vessels
The commercial fishing industry may be set to benefit from innovative new kite technology – aimed at providing fuel savings for vessel operators.
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RockFish rolls MSC certified fish
Dartmouth’s RockFish Seafood & Chips, owned by food writer and restaurateur Mitch Tonks and business partner and long term friend Mat Prowse has achieved MSC certification.
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Seaweed the “next big thing”
AUT University researchers are touting Undaria pinnatifid, a type of seaweed, as the aquaculture sector’s ‘next big thing’ – despite it being a highly invasive and unwanted organism under New Zealand biosecurity laws.
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Mainstream begins trial against activist
The Mainstream Canada trial against anti-salmon farming activist Don Staniford began yesterday.
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New generation of marine topographic mapping
The global marine industry is set to benefit from a new generation of marine topographic mapping and seabed surface models - incorporating the popular UKHO series of nautical charts.
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‘FEEDing Pakistan’ programme launched
The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) programme and the Pakistan Fisheries Development Board have launched the ‘FEEDing Pakistan’ programme.
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Enviro accounting for cod and haddock
A new EU project will carry out environmental accounting for catch and production of cod and haddock.
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New ISO standards for fish products
Two new ISO standards for traceability of fish products have been approved.
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Waitrose withdraws fishcakes
Waitrose is withdrawing its own brand Essential Salmon and Dill Fishcakes because of incorrect allergy labelling.