Latest News – Page 76

  • ASC-MSC Seaweed Certification
    News

    Japanese seaweed first

    2022-11-23T07:42:00Z

    Japan’s first ASC-MSC-certified wakame and kelp to be made available in local supermarkets

  • Shortfin mako shark
    News

    First mako shark quota

    2022-11-23T07:42:00Z

    Fishery managers agree safeguards for CITES-listed, South Atlantic population

  • John Connelly
    News

    NFI’s John Connelly dies

    2022-11-22T11:48:00Z

    The United States’ National Fisheries Institute has confirmed the passing of its President & CEO, John Connelly

  • US traceability
    News

    New US seafood regs

    2022-11-22T11:47:00Z

    A final rule on traceability has been issued to facilitate faster identification and removal of potentially contaminated food from the US market

  • Cargill
    News

    Cargill appoints new chief

    2022-11-22T08:01:00Z

    Brian Sikes will assume the CEO role on 1 January 2023

  • CessCon
    News

    A new aquafeed resource?

    2022-11-22T08:00:00Z

    Scientists are looking to recycle marine waste from inactive oil platforms

  • Cooke Aquaculture
    News

    DNR ban irks Cooke

    2022-11-21T11:19:00Z

    Washington decision makers have “opted to ignore science” by prohibiting net pen aquaculture in state-owned areas, says Cooke Aquaculture Pacific

  • Sockeye salmon
    News

    State ends fish farming

    2022-11-21T10:39:00Z

    Commissioner Hilary Franz stops net pen aquaculture in Washington’s waters to protect native wild salmon

  • Cooke and Tassal
    News

    Cooke acquires Tassal

    2022-11-21T10:11:00Z

    The purchase is Cooke’s first investment in Australia and the largest-ever for the family-owned seafood and nutritional products company

  • bluefin tuna
    News

    Spain on high alert

    2022-11-18T14:05:00Z

    Seafood business high risk alert as report reveals Spain’s imports exposed to illegal and unreported products

  • Maine lobsters
    News

    Maine reacts to MSC loss

    2022-11-18T08:24:00Z

    State leaders voice their disappointment at the suspended lobster certification, saying environmental activists have engineered the move

  • Unibio shrimp feed trial
    News

    Shrimp feed trial results

    2022-11-18T08:23:00Z

    Initial trial of Unibio’s single-cell protein delivers up to 75% improved survival rate

  • eu4algae_image1
    News

    EC develops algae sector

    2022-11-17T13:33:00Z

    The European Commission has adopted an initiative to help grow the seaweed products sector

  • Maine lobster
    News

    Maine loses eco-label

    2022-11-17T11:34:00Z

    MSC certificate suspended for Gulf of Maine lobster fishery with protection for right whales coming into question

  • Steakholder Foods
    News

    3D printed fish patent

    2022-11-17T11:02:00Z

    Steakholder Foods files US patent for its 3D printing process that gives the flakiness of cooked fish

  • Cooke Aquaculture
    News

    Call for Cooke-DNR review

    2022-11-17T10:10:00Z

    US seafood industry trade groups want an independent review of Washington DNR’s decision to not renew two aquaculture licences

  • 1635771887244
    News

    IUU detection success

    2022-11-16T12:56:00Z

    Fishery officers in Canada have uncovered 25 serious violations of fisheries management measures as part of their work to combat IUU fishing

  • RS16783_MSC_BRU_5DIV_211030_AND_0025-copy-912
    News

    Sustainability renewal

    2022-11-16T10:26:00Z

    A new agreement between Indonesia and the MSC will help the country establish a sustainable blue economy

  • Steelhead
    News

    Cooke loses farm licences

    2022-11-16T09:40:00Z

    “Today, we are freeing Puget Sound of enclosed cages.” – Washington Department of Natural Resources won’t renew two steelhead fish farming leases

  • NZKS has been given the green light to begin farming the first open ocean finfish site in New Zealand
    News

    NZ ocean farming first

    2022-11-15T13:25:00Z

    New Zealand is looking to open ocean farming as a sustainable source of food production