All MSC articles
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NewsFirst West African fishery certified to MSC standard
Senegalese Atlantic Ocean tuna fishery’s certification follows a four-year fishery improvement project
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NewsHow green storytelling is paying off for Austral Fisheries
With plans to onboard more brands and fisheries, the Australian company is profiting from its sustainability and traceability investments
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NewsMSC launches global sustainability drive
New Improvement Programme seeks to accelerate progress by offering support and incentives
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NewsMSC: Global appetite for sustainable seafood continues
Demand remains resilient despite tough economic times, finds new report
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NewsMSC: Whitefish is the vanguard of the sustainable seafood market
In 2023-24, over 550,000 tonnes of MSC-labelled whitefish products were sold worldwide, finds the organisation, which has just published its Sustainable Whitefish Yearbook
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NewsReport: Tuna vessels using forced labour hiding behind eco-label
Marine Stewardship Council deemed to be failing to identify violations in the fisheries it certifies
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NewsAldi casts its net on UK seafood industry
Aldi has invested over £45 million in the UK seafood industry, supporting suppliers and expanding its sustainably sourced fish offerings
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NewsA first for newly-certified South African tuna fishery
Component of the albacore fishery achieves MSC certification, becoming the first fishery to do so following participation in the In-Transition to MSC programme
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NewsIndia considers incentivising sustainable fishing
Move is essential for maintaining sustainability and the country’s attempt to secure international certification for its fisheries, say experts
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NewsIndian seafood certifications undergo review
Stakeholders to evaluate progress of ongoing fishery improvement programme
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NewsNew SPFA chairman keen to address challenges facing sector
Scottish pelagic sector has a vital role to play in ensuring national and global food security, says Richard Williamson
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NewsISSF: 12 tuna stocks don’t meet MSC certification criteria
Updated report determines 11 tuna stocks achieve passing scores on MSC Principle 1
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NewsEU fishers slam UK, Norway, Faroes mackerel deal
Industry calls for comprehensive mackerel sharing arrangement to replace recent partial deal
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NewsEnvironmental concerns prompting almost half of consumers to switch diets
Changes are occuring amid growing anxiety about the state of ocean health, finds a new global survey by the Marine Stewardship Council
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NewsThere’s more to it than price – reconnecting people and fish
Despite increased efforts, industry hears seafood consumption is falling amid environmental and sustainability concerns
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NewsMSC to review objections to Alaskan salmon certification
Objection will now proceed through MSC’s independent adjudication process and could thwart Alaska’s efforts to retain the eco-label
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NewsBlog: Human rights issues in the farmed seafood industry and the role of certification
ASC’s CEO Chris Ninnes looks at what can be done to improve the social performance of challenged seafood supply chains
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NewsGlobal tuna certification increases
34% of the global wild tuna catch now comes from MSC-certified fisheries
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NewsNutrition expert shares top eight Australian sustainable and affordable seafood choices
New analysis finds 60% of Gen Z and over 55% of all Australians are not eating the recommended two or more portions of fish per week
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NewsTristan da Cunha lobster: Expressions of interest invited to fish quota
Islands’ government is seeking companies interested in fishing the highly-prized Tristan spiny lobster quota for up to 10 years
