All Mussel Farming articles
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Red tape has UK shellfish aquaculture in a bind
Offering the perfect marine protein, mussel and oyster producers could thrive if given a supportive platform by policymakers
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Waitrose: Mussels sales soar ahead of Valentine’s Day
The shellfish are fast becoming the go-to choice for both romantic meals and everyday cooking, UK retailer says
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Mussel farm bringing shellfish reefs back to Devon’s seabed
UK’s first large-scale offshore mussel farm is helping shellfish reefs to return to England’s south coast for the first time in up to 150 years
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Study: Fibreglass contaminating oysters and mussels
For the first-time, fibreglass or glass reinforced plastic particles have been found entering the food chain
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Women farmers reap a bumper harvest of green mussels
Women farmers in Moothakunnam and Kottappuram, India, have recorded a large harvest of green mussels under the guidance of CMFRI
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EU aquaculture lingers at less than 1.1 million tonnes
But between 2010 and 2022, the value of the region’s aquaculture production increased by around 75%
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UK shellfish, seaweed farms offer valuable habitats for coastal fish
Surveys suggest mussel and seaweed farms could create new feeding grounds for fish of commercial and ecological importance
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First Alaska aquaculture report released
New ’State of Alaska Aquaculture’ overview reveals the state’s opportunities and challenges
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Benelux fishers in troubled waters
Ever-tightening EU standards and steadily rising costs are forcing many of the states’ fishers to leave the industry whilst also driving up the price of seafood
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Report: $55bn needed to avoid seafood shortage
Aquaculture industry unable to meet demand by 2050 unless it becomes regenerative, says financial think tank
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Energy crunch squeezing European aquaculture
When it comes to inflated energy costs, the eye of the storm may have passed, but the region’s producers remain in uncharted waters
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New mussel harvester for NZ’s Whakatōhea
30-metre Pakihi Kura was purpose-built to withstand the challenging sea conditions in New Zealand’s Bay of Plenty
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Mussels with benefits
As well as helping meet global fish consumption demands, offshore mussel farms could offer wider environmental benefits, a new study suggests
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EU organic aqua growth
Organic aquaculture now accounts for a significant part of the EU-27’s total farmed seafood production
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Turkish aquaculture boom
Industry recognises that diversification is key to the country’s fish farming growth