Norway takes the lead in eco-certification

Rupert Howes and Camiel Derichs from the MSC and Rigmor Abel from the NSEC in Brussels where the MSC certification was received for Northeast arctic cod and haddock. Photographer: Gunn Norvik/EFF

The Norwegian Northeast Arctic cod and haddock fisheries are, as of yesterday, certified as sustainable by the Marine Stewardship Council (MSC).

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