Seafood

FAO: Global fish consumption stagnating

2024-12-10T12:08:00

FAO fisheries

Source: FAO

Consumers appear to be disengaging from seafood, but capture production has rebounded, says UN body

Global fisheries and aquaculture production is projected to increase by 2.2% to nearly 192 million tonnes in 2024, with wild catch volumes recovering by 1.1% after a poor 2023 influenced by El Niño’s impact on Peruvian anchoveta stocks, according to new analysis from the Food and Agriculture Organization (FAO) of the United Nations.

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